African Kahawa Blend – Medium/Dark
Profile: Complex · Bright · Full-Flavored
Origins: Select African-grown coffees from renowned highland regions
A Symphony of African Flavor
Our African Kahawa Blend is a celebration of Africa’s most vibrant coffee terroirs, brought together in a medium-dark roast that’s as layered as it is lively. From the first sip, you’ll taste toffee and caramel sweetness, deep chocolate richness, and the juicy brightness of raisins, green apples, and red fruits. Subtle hints of cherries and black currant emerge as the cup cools, finishing with a soft floral lift that lingers.
Crafted at the Source
Every coffee cherry is hand-picked at peak ripeness, often processed right at the farmers’ homes — a tradition that ensures unmatched freshness and care. Following environmentally friendly practices, the beans are washed in clean mountain water, sun-dried under open skies, then hand-sorted to meet exacting quality standards before being packaged for the journey to your cup.
Why It’s Special
This blend is more than coffee — it’s a connection to the people and places that make it possible. Each sip carries the dedication of farmers who honor their land, their craft, and the generations of knowledge behind every harvest.
Perfect for: Coffee lovers who crave complexity, brightness, and a story in every cup.
